Thursday, 3 March 2016

FOOD OF THE WEEK - SALT


This week our focus has been on SALT.
Key messages around lowering our salt intake have been shared. The UK recommended intake of salt for adults, is to have no more than 6g per day – that is one teaspoon per day.
The dangers of eating too much salt include a raised blood pressure (hypertension) -  much research has shown that people of African descent are at higher risk of hypertension which can lead to heart disease, stroke and kidney disease.
To round off the week, I thought I would touch upon a few more areas, please do review my SALT blogs from p1. – p4.

Salt Substitutes
Salt substitutes such as Lo® Salt, Saxa So-Low® and own-brand ‘reduced sodium salt’ are usually made from a combination of sodium chloride and potassium chloride. Potassium can build up in the body when you have kidney problems and cause an irregular heartbeat. For this reason, salt substitutes are not generally recommended in people with kidney problems. I advise that people seek advice before using these products. And it is important to remember that using these products will not actually help to ‘retrain’ taste buds by decreasing salt exposure.

Soluble vitamin supplements or painkillers
If you routinely take an effervescent (dissolvable) vitamin supplement, or take effervescent painkillers when necessary, it's worth remembering that these can contain up to 1g salt per tablet. You may therefore wish to consider changing to a non-effervescent tablet, particularly if you have been advised to watch or reduce your salt intake. Please discuss this with you GP or health care provider.

Useful Literature:
Here is an extremely useful resource from the British Heart Foundation – it covers ways in which you can cut down on salt.

Other uses of Salt:
And finally…we know that eating too much salt is harmful for our health.  Here are some other uses of salt…


  • ·      To remove dead skin particles and boost your circulation. Give yourself a massage with dry salt. Ordinary salt works well; the larger sea salt crystals also do the job.
  • ·      Get rid of yellow perspiration stains on shirts. Dissolve 4 tablespoons salt in 1 litre of hot water. Just sponge the garment with the solution until the stain disappears.
  • ·      Treat mosquito bites. A saltwater soak can help with mosquito bites –a poultice of salt mixed with olive oil can help too.
  • ·      Get rid of ant by sprinkling salt at doorways, window sills and anywhere else ants gain access. Ants apparently don’t like to walk on salt.

SALT has been a big topic to cover in a week, and I am happy to receive questions you may have – do email me at foodforpurpose@gmail.com Also watch out for my upcoming blog on Monosodium Glutamate – MSG.


References
http://www.actiononsalt.org.uk/salthealth/ethnic/blackafrican/



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